Baking and Roasting Temperature Index

275 degrees F. Fruit Cake
300 degrees F. Fruited Crisp
320 to 330 degrees F.
  • Souffle
  • Custard Pie
  • Baked Custard
  • Loaf Cake
  • Ginger Bread
  • Fruited Pudding
350 degrees F.
  • Coffee Cake
  • Nut Bread
  • Pie
  • Meringue
  • Chocolate Cake
  • Sponge Cake
  • Angel Food
  • Sour Cream Cake
  • Hermits
  • Ham--reduced to 300 degrees F.
370 to 380 degrees F.
  • White Cake
  • Lemon Pudding
  • Whole Wheat Bread
  • Veal Birds
  • Baked Apple
400 degrees F.
  • Bread--reduced to 350 degrees F.
  • Drop Cakes
420 degrees F.
  • Corn Bread
  • Peanut Cookies
450 degrees F.
  • Baked Potato
  • Clover Leaf Rolls
  • Parker House Rolls
  • Baking Powder Biscuit
  • Fruit Roll--reduced to 420 degrees F.
  • Pop-Overs
  • Muffins
  • Short Cake
470 to 480 degrees F.
  • Beef reduced to 350 degrees F.
  • Lamb reduced to 350 degrees F.
  • Pork reduced to 320 degrees F.
  • Turkev reduced to 320 degrees F.
  • Chicken reduced to 350 degrees F.
  • Duck reduced to 320 degrees F.