Bangor Brownies
Ingredients
- 1/4 cup butter
- 1 cup brown sugar
- 1 egg
- 3 squares chocolate
- 1/2 to 3/4 cup flour
- 1 cup nut meats
- 1/4 teaspoon salt
Directions
Put all ingredients in bowl and beat until well mixed. Spread evenly in buttered baking pan. Bake and cut in strips.
