Caramel Frosting
Ingredients
- 2 cups brown sugar
- 1 tablespoon butter
- 1 cup thin cream
- few drops vanilla
Directions
Mix ingredients except vanilla, and boil without stirring until a soft ball can be formed; add vanilla. Beat until creamy. Spread.
Mix ingredients except vanilla, and boil without stirring until a soft ball can be formed; add vanilla. Beat until creamy. Spread.