Homemade Molasses Candy
Ingredients
- 2 cupfuls molasses
- 1 cupful sugar
- 1 tablespoonful vinegar
- butter size hickory nut
- 1/2 tsp. soda
Directions
Mix molasses, sugar, and vinegar. Boil briskly until it will harden in cold water. Stir in soda; flavor if liked. Pour on a buttered plate. When cool, pull until white. Nut meats can be stirred in, in which case it will not need pulling.