Homemade Molasses Candy

Ingredients

  • 2 cupfuls molasses
  • 1 cupful sugar
  • 1 tablespoonful vinegar
  • butter size hickory nut
  • 1/2 tsp. soda

Directions

Mix molasses, sugar, and vinegar. Boil briskly until it will harden in cold water. Stir in soda; flavor if liked. Pour on a buttered plate. When cool, pull until white. Nut meats can be stirred in, in which case it will not need pulling.