Recipe for Grape Sherbert
Servings
Serves 6
Ingredients
- 2 cups grape juice
- 2 cups water
- 2 cups milk
- 1 tb. gelatine
- 2 cups sugar
- 1 lemon
Directions
Mix the grape juice, water, and milk. Soak the gelatine in a little cold water and add enough boiling water to dissolve. Pour this into the liquid and add the sugar and the juice of the lemon. Stir until the sugar is dissolved. Place in a freezer and freeze.