Chocolate and Rice Pudding
Ingredients
- 4 tablespoons rice
- 2 cups milk
- 1 teaspoon salt
- 2 tablespoons butter
- 1 teaspoon vanilla
- 1/2 cup beaten cream
- 1/2 cup sugar
- 2 squares chocolate
- 3/4 cup seeded raisins
- 2 egg whites
Directions
Soak rice in milk one half hour; add salt and cook in double boiler until rice is tender. Mix butter, sugar, chocolate, raisins and vanilla ; add cooked rice, cream and beaten whites. Fill buttered baking dish, cover with a meringue, brown in a moderate oven, and serve either hot or cold.