Steamed Chocolate Nut Pudding
Ingredients
- 2 tablespoons sugar
- 1/2 cup flour
- 4 tablespoons grated chocolate
- 1/2 cup milk
- 1/4 teaspoon salt
- 5 egg yolks
- 1/2 cup sugar
- 1 cup finely chopped nuts
- 5 egg whites
- 1 tablespoon butter
Directions
Mix first five ingredients and boil two minutes. Beat yolks of eggs until lemon-colored and thick; add sugar, beat five minutes ; add nuts, then add to chocolate mixture. When well blended, cut and fold in the whites of eggs beaten until stiff. Pour into buttered mold and steam one and one half hours. Remove from mold and serve with hard sauce.