Vanilla Sauce
Ingredients
- 1 cupful sugar
- 4 tablespoonfuls flour
- 1/2 cupful butter
- 1 tablespoonful vanilla
Directions
Mix sugar and flour together, add the butter and pour boiling water over it, stirring constantly until it grows clear like starch and is the required thickness. Add the flavoring last. Nice for steamed or baked puddings. Especially nice for sliced cake served with sauce.