Blueberry Dumpling Recipe
Ingredients
- 4 cups blueberries
- 2 cups flour
- 2 cups sugar
- 4 teaspoons baking powder
- 1 teaspoon vinegar
- 1 teaspoon salt
- 1 tablespoon butter
- 3/4 cup milk
Directions
Mix flour, baking powder and salt; add butter, mix until mealy; add milk. Put sugar, berries and vinegar in bottom of buttered baking dish. Cover with flour mixture and steam forty-five minutes. Serve in dish in which it is cooked.
