Egg Toast
Beat 4 eggs thoroughly, put 2 tablespoonfuls butter into a saucepan, when melted pour in the eggs. Stir constantly, adding a little salt. When thoroughly hot spread on slices of buttered toast. Serve at once.
Beat 4 eggs thoroughly, put 2 tablespoonfuls butter into a saucepan, when melted pour in the eggs. Stir constantly, adding a little salt. When thoroughly hot spread on slices of buttered toast. Serve at once.