How to Make Graham Biscuits
Ingredients
- 2 tablespoons butter
- 2 cups graham flour
- 1 cup white flour
- 1 teaspoon salt
- 1 teaspoon sugar
- 3 teaspoons baking powder
- 2 cups milk
Directions
- Mix dry ingredients.
- Add butter and milk. Stir until the mixture forms a dough.
- Roll dough flat, then cut into biscuits.
- Bake.