Corn Bread
Ingredients
- 4 cups milk
- 3 eggs
- 1/2 cup butter
- 2 tablespoons brown sugar
- 1 teaspoon soda
- 2 teaspoons cream of tartar
- enough cornmeal to make a batter
Directions
- Sift cornmeal, sugar, soda, and cream of tartar together.
- Add milk, eggs, and butter. Stir until the mixture forms a batter.
- Pour into a greased pan.
- Bake.