Nonpareil Salad Dressing

Ingredients

  • 4 yolks of eggs, well beaten
  • 1 cupful of white sugar
  • 1 tablespoonful made mustard
  • 1/2 teacupful of rich cream, (milk can be used as a poor substitute)
  • 1 tablespoonful of salt
  • 1 tablespoonful of black pepper
  • A dash of Cayenne

Directions

Mix thoroughly. Put over the fire 1 1/2 pints of vinegar. 1 cupful of butter. Let it boil and pour over the other ingredients, stirring all the time. This is nice for lettuce as well as cabbage and other slaws. 1 tablespoonful made mustard may be added. 4 whole eggs may be used instead of 8 yolks, though the color will not be as rich.