Hominy Pone
Ingredients
- 1 cupful of boiled hominy
- 1 cupful of white corn meal
- 2 cupfuls of milk
- 2 level tablespoonfuls of butter
- 2 eggs
- 1/2 teaspoonful of salt
Directions
Take the hominy, add to it the milk, and when thoroughly smooth add the eggs, well beaten, then the butter, melted, and the corn meal. Pour into a greased pan and bake in a very hot oven about twenty to twenty-five minutes.